Food & Beverage Process

Our experience and quality since 1976 has ensured that Gerhard Unger became the preferred supplier of various specialized processing plants and equipment that meet the highest international standards. Where possible, these plants are pre-manufactured and tested in our workshop, ensuring that the plant can be re-assembled on site in the shortest time possible with minimal disruption to the Client.

FOOD

The demand for nutritious, flavourful foods remains higher than ever. Consumers look for convenience at competitive prices which is a balance all food processing manufacturers must strike. Gerhard Unger has successfully managed both for over 40 years, ensuring high standards in hygiene, food safety, CIP and SIP cleanability. As end-to-end specialists, our solutions are carefully designed for ease of operation and maintenance while reducing spillage and waste.

BEVERAGE

Gerhard Unger holds a high pedigree in the production of fruit juices, carbonated soft drinks, alcoholic beverages and more. We believe that beverage production is a balancing act of producing drinks that are flavourful with great mouthfeel while maintaining a healthy production cost. As with all of our production, we deliver supreme hygiene levels, mitigate against waste and ensure ease of operation and maintenance. We’re passionate and precise about preserving the quality of taste, even in liquids that are sensitive to temperature changes.

DAIRY

With over 40 years of experience under our belt, Gerhard Unger understands that the highest standard in HACCP is essential in the production of dairy products. Pasteurisation and refrigeration are paramount in processes that are hygienic and reliable, whether it is for milk cooling or for tempering prior to curd setting. Beyond offering ease of operation, maintenance and quality components, Gerhard Unger provides solutions to optimise dairy processes including dynamic tank CIP/SIP cleaning systems that minimise waste.